3 cups flour
1 tsp baking powder
1/2 tsp salt
1 tsp ginger
1 tsp cinnamon
1/2 tsp ground cloves
1 stick butter
1/2 cup brown sugar
1 egg
1/2 cup molasses
Directions:
Mix wet ingredients plus sugar in a small bowl. Mix dry ingredients in a large bowl. Add wet ingredients to dry. Mix will be very thick. Chill in referigerator for a hour. Roll out to 1/4 inch thickness shape with cookie cutters. Bake at 350 degrees for 10-12 minutes.
Icing:
1 cup powdered sugar
1/4 cup butter
1 tsp vanilla extract
2 tsp cream or milk

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